I dig just straight old fashoned spaghetti, preferrably with pork and veal meatballs all the others can suck it
Fettuccine Alfredo is my favorite of the straight noodle dishes.
You mean there’s a difference?
Spaget round, angel hair round and very thin, linguini flat thin, fetta flat /wide
It’s not spaghetti, it’s linguine.
Now it’s garbage.
spaghetti’s sexy as hell, though i wouldn’t kick fettuccine out of the sack for getting crumbs on the sheets. angel hair? i don’t swing that way.
Fettuccine
all pasta is usually cool with me, no matter the texture
it’s what it’s prepared with that is important
Spagheti and cheese
Maccoroni and meatballs
Fusilli Allfredo
Fettccine Carbonara. Our Friend Guisseppe calls it Italian fast-food…I guess because it has a half-pound of pancetta.
No love or linguini? I acually have it n the menu at my restaurant
Tuscan linguini w/roasted tomatoes wood grilled chicken in an assiago cream sauce w/crispy basil…
da for not or
Spaghetti overall…
But each choice would have an edge depending on what sauce is used.